Swissmar Peeler Scalpel Blade, Turquoise Review
Swissmar Peeler Scalpel Blade, Turquoise Feature
- Proprietary Swiss technology makes these stainless steel blades scalpel sharp- this isn't just another peeler
- Takes less effort to peel; results in a thinner peel with every stroke
- The scalpel blade peeler is perfect for hard fruits and vegetables such as apples and potatoes; also hard cheeses and chocolate
- The side cutter on each peeler removes eyes and blemishes from produce or can cut grooves in fruits and vegetables
- Made in Switzerland
Related Products
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- Swissmar Peeler Scalpel Blade, Blue
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- Tide Free and Gentle, 50-Ounce (Pack of 2)

Customer Reviews
Feb 22, 2012 05:40:33
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